Planning a sushi making team building event is exciting, but the venue you choose can really shape how the day goes. A good location helps everything run smoother and gives our group space to relax and enjoy learning something new. When the setup is right, the whole experience becomes more fun and hands-on. Whether it's your first time doing this or you’ve tried team events before, the right space can be the difference between awkward and awesome. There’s a bit to think about

I've been sharing my passion for authentic Japanese cuisine through hands-on sushi experiences here in the UK for many years now. Today, I want to take you on a journey into one of my favourite aspects of Japanese culinary tradition: maki sushi making.

Today I want to share something very close to my heart - the art of choosing the right soy sauce for your sushi experience.

Discover the ancient art of sushi vinegar seasoning and how this simple blend of rice vinegar, sugar, and salt became the foundation of Japan's most celebrated cuisine. From Edo period street vendors to modern sushi masters, learn why perfecting this essential seasoning is the key to authentic Japanese sushi rice that transforms simple ingredients into culinary excellence.

Honestly, I'm still pinching myself. When the agency rang asking if we could create something special for a "surprise birthday party," I thought it'd be another lovely private event. I had no idea I was about to become part of one of the biggest surprise parties on the internet!

Unlike standard supermarket fillets, sushi-grade fish must meet strict standards for freshness, handling, and parasite prevention. So, where can you find it—and is it worth the hassle?

While there are some traditions, sushi is meant to be enjoyed, not overcomplicated. So, let’s break down some common questions in a friendly way.

At Tomono Sushi Party , we believe that sushi-making is more than just a skill—it’s an experience to share. Whether you’re planning a...